South African Farming Crisis May Trigger Food Shortages Across the Continent
20th May 2026
For decades South Africa has operated as the breadbasket for half of the African continent, and the vast majority of that food was grown by white farmers (Boers and Afrikaners). In other words, the very survival of Africans has long been dependent on the hard labor of the white people they are taught to despise.
South Africa has around 142 race-based laws which largely discriminate against white citizens, especially when property, business and government office is involved. The Expropriation Act of 2024 allows the socialist government to confiscate any land of their choosing to “redress past discriminatory laws or practices” (land owned by white citizens). This is part of a project to “fulfill land reform goals” (transfer wealth and farming operations to black citizens).
The problem is, when land is seized or forced into sale to black owners, farming production reportedly collapses. That is to say, once the white farmers are gone, crop yields fail and the black owners often resell the land and leave. In other cases, the new owners allow the land to languish, using the homes for living but never cultivating the surrounding property.
Think of it as evolution in action.