Why food is about more than nutrition
3rd August 2009
“It’s not about whether organic food is good or a sham,” says Jules Pretty, an agricultural scientist at the University of Essex in Colchester, UK. “That’s the wrong question. We should be asking how we can make all of agriculture more sustainable.”
Of course — it’s also (and more importantly) about a left-wing New Age agenda, especially in a purported science website.