The “War on Meat” Will Make the “War on Coal” Look Tame.
11th July 2014
Put down that burger you irresponsible carnivores! Why? Because munching steaks, burgers, and chops significantly increases the carbon footprint of meat-eaters and thus their contribution to man-made global warming. So says a new study, “Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK,” in the journal Climatic Change.
Oh noes!